🫓 Kars Regional Lavash – Pack of 5
Real village lavash cooked in tandoor
This traditional lavash, prepared by cooking in tandoor in the villages of Kars, stands out with its pure content and thin texture.
The dough, kneaded with natural methods and labor, swells in the heat of the tandoor and gains a unique aroma with its slight smoke scent.
It can be used at every meal from breakfast to dinner with its soft and easy-to-wrap form.
This lavash, offered in a pack of 5, is perfect for those who miss tandoori bread.
🍽️ Suggestions for Use:
– Wrap with meat and cheese made in tandoor
– With butter, honey or chechil cheese for breakfast
– As crispy lavash by heating in the oven
– Traditional lavash to accompany soups and dishes with presentation
📦 Package of 5 pieces
🌾 Does not contain additives and preservatives
🧊 Can be stored for a long time by freezing
📍 Can be wrapped in a wet cloth a Show More