Eggplant Jam 500g

An unusual, local flavor

This special jam, prepared according to a traditional jam recipe after carefully selecting and peeling small eggplants, is one of the hidden treasures of Eastern Anatolian cuisine.

This taste, which surprises those who taste it for the first time, is perfect to add a difference to your breakfast tables with its slightly sweet and soft consistency.

🔍 Features:

– 500 gr glass jar

– Prepared with a traditional recipe

– Does not contain additives or preservatives

– Slightly sweet, whole eggplants

📍 Store in a cool and dry place

🕒 Store in the refrigerator after opening

You’ve never tasted eggplant like this!

A local and different breakfast experience.