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Product Description
🧀 Kars Fresh Hexagonal Kashkaval – 500 GR
Local flavor, traditional production, freshness at its perfect consistency
Obtained from the milk of animals grazing in the natural plateaus of Kars, this full-fat fresh kashkaval is prepared in special hexagonal molds.
It is fermented with sirden yeast and produced using completely traditional methods.
It should not be confused with soft, rubbery supermarket kashars.
With its harder texture, full-flavored and satisfying structure, it offers a true flavor to breakfast tables.
It is suitable for both daily consumption and as a treat with its 500 gram ideal packaging.
🥣 Consumption Suggestions:
– Sliced for breakfast
– In toast and gözleme
– As an appetizer on breakfast plates
– Melting flavor in grilled or oven-baked dishes
📦 500 gr vacuum packaging
🧊 Safe shipment to anywhere in Turkey with cold chain
🌡️ Should be stored at 2–4°C
🕒 S Show More
Local flavor, traditional production, freshness at its perfect consistency
Obtained from the milk of animals grazing in the natural plateaus of Kars, this full-fat fresh kashkaval is prepared in special hexagonal molds.
It is fermented with sirden yeast and produced using completely traditional methods.
It should not be confused with soft, rubbery supermarket kashars.
With its harder texture, full-flavored and satisfying structure, it offers a true flavor to breakfast tables.
It is suitable for both daily consumption and as a treat with its 500 gram ideal packaging.
🥣 Consumption Suggestions:
– Sliced for breakfast
– In toast and gözleme
– As an appetizer on breakfast plates
– Melting flavor in grilled or oven-baked dishes
📦 500 gr vacuum packaging
🧊 Safe shipment to anywhere in Turkey with cold chain
🌡️ Should be stored at 2–4°C
🕒 S Show More
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