Practical in its shape, real in its taste: The natural form of tostluk kashar!
Our tostluk fresh block kashar is a real kashar cheese, produced from whole milk and 100% şirden yeast. Unlike processed or industrial tostluk kashar, it is prepared with additive-free, traditional methods.
It's called tostluk because its shape makes it easy to slice. This makes it practical for toasts, hot recipes, and breakfasts. It offers a natural cheese experience that stretches when heated, but is not rubbery.
🔍 Features:
– 1 kg block fresh kashar
– Produced with whole milk
– 100% sirden yeast
– It is not a melted cheese, it is real kashar
– Easy to slice, ideal for toast and recipes
– It is not a soft consistency, different from market type kashar
– Shelf life: 6 months
– Should be stored at 2–4°C
– Vacuum packaging, cold chain shipping throughout Turkey
Practical form, natural taste. The most suitable form of Show More